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Bayu Eucommia Black Bean Red Date Pig Tail Soup
Bayu Eucommia Black Bean Red Date Pig Tail Soup
Low stock: 3 left
Regular price
HK$45.00
Regular price
Sale price
HK$45.00
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Entering the spring season, it is humid and foggy. Adults always feel back pain, especially middle-aged or postpartum women. They will especially feel pain in the waist and back, weakness in the knees, and there is a high possibility of liver and kidney insufficiency. Or it may be due to lack of proper conditioning during postpartum confinement. If this is the case, you can usually cook more soups that can nourish the liver and kidneys, and strengthen muscles and bones.
Today we introduce Bayu Eucommia Pig Tail Bone Soup, which is one of the soups that can nourish the liver and kidneys, replenish qi and blood, and improve the body's muscle and bone discomfort.
Eucommia ulmoides has the functions of tonifying the liver, tonifying the kidneys, warming the uterus, relieving fetal qi, lowering blood pressure, laxative and urinating. It can promote the accumulation of glycogen in the liver, increase blood sugar levels, and protect the liver.
Morinda citrifolia can nourish kidney yang, replenish essence and blood, strengthen muscles and bones, and dispel rheumatism. It is used to treat impotence, infertility, irregular menstruation, cold and pain in the lower abdomen, etc. due to weak kidney yang.
Ingredients: Bayou, Eucommia ulmoides, black beans, red dates, candied dates
Method: First wash all the ingredients and soak them in water for 15 minutes. Remove the cores of the red dates first, drain the pig tail bones first, and stir-fry the black beans lightly in a white wok. Add the ingredients together with the pig tail bones and 12-14 bowls of water, simmer on high heat for 30 minutes, then reduce to low heat and simmer for 1.5 hours. Finally, add salt and drink.
